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SalvageBBQ150.jpgEater of odd foods Andrew Zimmern has several favorite meaty menu items in Portland and records them in the latest Food & Wine magazine. He likes the Meat Coma tray at Salvage BBQ, the poutine at Duckfat, and the Barking Dog at Blue Rooster Food Company. [PFM]
[Photo: Salvage BBQ]

Salvage BBQ

919 Congress Street, , ME 04102 (207) 553-2100 Visit Website


43 Middle Street , Portland, ME 04101 (207) 774-8080

Blue Rooster Food Co.

5 Dana Street, Portland, ME 207 747 4157 Visit Website