Portland Food Map has the scoop on what's to replace Spread: A restaurant from chef William D'Auvray—most recently of Greek restaurant Thasos in Florida—and business partner Angelo Ciocca, president of distributor Nova Seafood in Portland. According to "a very thorough biography of the chef's education and career" on The Eat & Critique Show, the well-traveled D'Auvray specializes in seafood; though the name and concept of the new venture are unknown, Portland is likely to gain a seafood-focused restaurant at 100 Commercial Street should the pair finalize a lease. [Update: The name is Ebb & Flow] [PFM]
[Photo: William D'Auvray, Twitter]
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