Cara Stadler of Tao Yuan in Brunswick is part of Food & Wine's 2014 class of Best New Chefs. The 10 winners were revealed today through a series of Instagrammed selfies from editor Dana Cowin with each of the honorees. Stadler (along with Andrew Taylor and Mike Wiley of Hugo's and Eventide Oyster Co.) is also a finalist for F&W's 'People's Best New Chef' determined by reader voting. Those awards will be announced tomorrow.
· All Coverage of Cara Stadler [~EMAINE~]