Salvage BBQ. [Photos: Tom Minervino]
Salvage BBQ, the large, beer hall-esque barbecue joint from Local 188 and Sonny's owner Jay Villani, could open as soon as this week, pending licenses, inspections and that sort of thing. Villani tweeted on Saturday, "Any day now..."
And there was this from Friday night:
Dialing this shit in...look out bitches...— Jay (@jeffecheffe) August 17, 2013
Eater Maine got to wander around the remarkable, transformed space, formerly the home of Portland Architectural Salvage, which has come a long way since the past winter. Check it out.
· All Coverage of Salvage BBQ [~EMAINE~]