Boone's Fish House & Oyster Room, the eagerly anticipated seafood-centric fourth "Room" from Harding Lee Smith, hopes to open this Sunday or Monday, according to an employee who answered the phone there. She said reservations will not be accepted for the first week. Could there be a soft opening even sooner? Maybe. This from a tipster: "Went to Happy Hour at the Corner Room yesterday (Monday). Our server said the group is aiming to open Boone's on Friday." [EaterWire, previously]
Filed under:
Loading comments...