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Yep, that's Tom Colicchio — feared head judge on Top Chef, restaurateur, advocate-against-hunger — in Washington, D.C., with a Holy Donut from Portland, Maine. Colicchio and Sarah Smith of Grassland Organic Farm in Skowhegan appeared before Congress this morning to help Maine Congresswoman Chellie Pingree reintroduce the Local Farms, Food and Jobs Act. Pingree brought along her favorite Maine potato donuts. [FB]