Filed under:
The Maine Brew Bus
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The Local Pour Tour starts with a beer and sausage tasting at The Thirsty Pig in Portland's Old Port
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Allagash White paired with Buffalo chicken sausage at The Thirsty Pig
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Maine Brew Bus owner Zach Poole (right) at The Thirsty Pig
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The Maine Brew Bus at Maine Mead Works
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Sampling sausages at The Thirsty Pig
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The Thirsty Pig specializes in sausages and, naturally, beer
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Tasting Honeymaker Mead at Maine Mead Works
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Don Littlefield on the Maine Brew Bus
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At Bunker Brewing in Portland's East Bayside neighborhood
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Chresten Sorensen of Bunker Brewing
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East Bayside has been nicknamed "Yeast Bayside" because of its growing brewing and fermenting industry
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Tasting cider and kombucha at Urban Farm Fermentory in East Bayside
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Ned Wight of New England Distilling
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New England Distilling's Ingenium Gin, featured on cocktail menus in Portland and beyond
