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- The Local Pour Tour starts with a beer and sausage tasting at The Thirsty Pig in Portland's Old Port
- Allagash White paired with Buffalo chicken sausage at The Thirsty Pig
- Maine Brew Bus owner Zach Poole (right) at The Thirsty Pig
- The Maine Brew Bus at Maine Mead Works
- Sampling sausages at The Thirsty Pig
- The Thirsty Pig specializes in sausages and, naturally, beer
- Tasting Honeymaker Mead at Maine Mead Works
- Don Littlefield on the Maine Brew Bus
- At Bunker Brewing in Portland's East Bayside neighborhood
- Chresten Sorensen of Bunker Brewing
- East Bayside has been nicknamed "Yeast Bayside" because of its growing brewing and fermenting industry
- Tasting cider and kombucha at Urban Farm Fermentory in East Bayside
- Ned Wight of New England Distilling
- New England Distilling's Ingenium Gin, featured on cocktail menus in Portland and beyond