The round of Food Network's Chopped Champions, starring Maine's own superstar chef Rob Evans of Duckfat, airs tonight at 10 p.m. Rob, who won Chopped in 2011, is competing against 3 other previous winners for $50,000. The James Beard Award-winner talked with Meredith Goad of The Portland Press Herald about the challenge of cooking on TV and his career.
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