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Hotel Dining

The Portland Regency Hotel, revamped for its 25th anniversary is profiled in The Montreal Gazette. The writer praises chef Alan cook and the dining room: "Twenty Milk Street ...serves contemporary cuisine, but it is old-school enough to have an extensive menu," and the Armory Lounge "really the hotel's smash hit." Silver Anniversary martini "topped with edible sprinkles" anyone? [MG]