Last meals

by Susan Axelrod Sep 17, 2012, 5:23am EDT

Ryan McCaskey — a longtime summer resident of Deer Isle and chef/owner of Chicago's acclaimed Acadia — is one of 10 chefs to reveal their "bucket list" restaurants to Gourmet Live. (It's a rarefied list; Rene Redzepi of Noma in Copenhagen and Daniel Humm of Eleven Madison Park in NYC are among the other chefs.) Where would McCaskey eat before "going to the great lobster pot in the sky?" Madelyn's Drive In and Take Out on Deer Isle, of course. [GL]