LA-based super-blogger Joy the Baker introduces a recipe for Fore Street's mussels with a fond look back at her book-signing trip to Maine, where "inspiration falls from the sky and grows from the ground." In addition to Fore Street, she cites "the hospitality of Cheryl Lewis at El Rayo" and Standard Baking Co. in Portland, The Well at Jordan Farms in Cape Elizabeth and Rock City Coffee in Rockland. [JTB]
Filed under: